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Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two. With ingredients like tangy miso, savoury shiitake mushrooms and zingy ponzu, to name a few, who needs meat?
Pavilion Books’ Lost series traditionally looks at the cherished places of a city that time, progress and fashion have swept aside. However, using the new expanded 176-page format of the book, Lost Ireland covers the entirety of the island of Ireland.
Bound to sell out!
Curator Conversations is a collection of interviews with leading curators working within contemporary photography today, offering insights into key modes of thinking behind the practices that have resulted in landmark exhibitions across the globe.